DINNER
Wednesday - Sunday
3:30 pm - Close
FEATURE APPETIZERS
$19.95 each
SEARED AHI TUNA
Served with Asian glass noodle salad
HOUSE-CURED CHINOOK SALMON GRAVLAX
Served on corn blini
WILD ARGENTINE RED SHRIMP
With garlic, butter, white wine, and a side of garlic toast
16-HOUR SOUS VIDE PORK BELLY
Served with Asian cabbage salad
ARANCINI
Stuffed with Sylvan Star medium gouda cheese
FEATURE MAINS
$34.95 each
SEAFOOD RISOTTO
With scallops and shrimp
HANDMADE PAPPARDELLE
With braised pork shoulder and wild mushrooms
FLAT IRON STEAK (8 oz)
With chimichurri, mashed potatoes, and vegetables
BRAISED PORK CHEEKS
With Asian-inspired gravy, mashed potatoes, and vegetables
FRESH BC CHINOOK SALMON
With Thai curry sauce, fragrant rice, and vegetables
CHICKEN PICCATA LIMONE
With capers, lemon butter, penne pasta, and vegetables
SNACKS & STARTERS
$13.95
GRILLED CAESAR SALAD
House-made dressing, back bacon bits, Parmesan
$13.95
$16.95
BEET SALAD
Beets, arugula, goat cheese, balsamic glaze, sunflower seeds
$16.95
$14.95
FENNEL SALAD
Lemon vinaigrette, orange, hazelnuts
$14.95
Chicken +$12.00
/
Chinook Salmon +$15.00
/
Prawns +$10.00
ADD PROTEIN
Chicken +$12.00
/
Chinook Salmon +$15.00
/
Prawns +$10.00
$9.95
ROASTED BROCCOLI
Olive oil, salt & pepper, topped with shredded Gouda cheese
$9.95
$9.95
ROASTED BRUSSELS SPROUTS
Olive oil, garlic, salt & pepper
$9.95
Cup $5.95
/
Bowl $9.95
DAILY SOUP SELECTION
Cup $5.95
/
Bowl $9.95
$8.95
FRENCH FRIES
$8.95
$12.95
CRISPY SPRING ROLLS
$12.95
$17.95
CHICKEN WINGS
Choose from Salt & Pepper, Hot, BBQ or Honey Mustard
$17.95
$12.95
DRY GARLIC RIBS
Served with honey mustard sauce
$12.95
$15.95
POTATO SKINS
Cheddar, Monterey jack, bacon bits, salsa, and sour cream
$15.95
$16.95
ROASTED RED PEPPER & FETA
Sheep’s milk feta, olive oil, basil, crostini
$16.95
$29.95
COMBINATION BOARD OF CHEESE & CHARCUTERIE
house-selection meats and cheeses, house pickles, Dijon
$29.95
Add Olives +$4.95 / Almonds +$4.95
MAINS
$29.95
BUTTER CHICKEN
House-made sauce, fresh naan, basmati rice
$29.95
$29.95
HOUSE-MADE SAUSAGE
Pork, gouda, garlic, and red wine sausage, served with mashed potatoes
$29.95
$26.95
VEGETARIAN TAGLIATELLE PASTA
Zucchini, mushrooms, peppers, onions, pesto
$26.95
$32.95
TAGLIATELLE CHICKEN ASCONA
Herb + garlic butter, mushrooms, prosciutto, tomato, parmesan
$32.95
GF pasta available +$4.00
$19.95
TGM CLASSIC BEEF BURGER (6 oz)
Cheddar, burger sauce, lettuce, tomato, and pickles, served with a side of fries
$19.95
Add Mushrooms / Back Bacon / GF Bun, +$2.00 each
$25.95
SPICY WONTON NOODLE BOWL
rice noodles, one tiger prawn, vegetables
$25.95
Add prawns, $2.00 each
PIZZA SELECTION
12" thin crust
$17.95
MARGARITA
Crushed San Marzano tomatoes, fresh mozzarella, fresh basil
$17.95
$19.95
HAWAIIAN
Back bacon, shaved pineapple, mozzarella, parmesan, arugula
$19.95
$19.95
MUSHROOM
Crimini mushrooms, smoked provolone, truffle oil
$19.95
$19.95
HOUSE VEGETARIAN
Roasted beets, mushrooms, roasted red peppers, red onion, sundried tomato, mozzarella, arugula
$19.95
$19.95
MEATLOVERS
Ham, house-smoked sausage, salami, pepperoni
$19.95
DESSERTS
$14.95
OUR CLASSIC 'JACK'S GRILL' BREAD PUDDING
with caramelized rum sauce and whipped cream
$14.95
$12.95
FRESH FRUIT CRISP
Served with vanilla ice cream
$12.95
$12.95
GLUTEN FREE CHEESECAKE
Strawberry or Turtle
$12.95
$12.95
WARM DARK CHOCOLATE CAKE
$12.95
$9.95
PINOCCHIO ICE CREAM
choice of flavours
$9.95
$14.95
CLASSIC ITALIAN TIRAMISU
$14.95
Take Out is available for lunch & dinner.
Please call the restaurant directly by 5:00 pm at 780.760.2228 to place an order for pick-up.